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Introduction
Appetizers
Soups
Salads
Risotto & Pasta
Pizzas
For the Pizza Artist
For the Thirsty Pizza Eater
Entrées
Desserts
Lunch Menu
Kids Menu
Sunday/Monday Pasta Night Menu
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Apple Ravioli| $$8
Back by popular demand!!!
Brown sugar cinnamon pasta, filled with oven roasted apple. Pan fried and finished with maple brandy butter sauce and dusted with cane sugar.
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Decadent Chocolate Brownie| $$8
Flourless chocolate brownie, served oven warm and finished with rich chocolate ganache, balsamic marinated berries and vanilla gelato.
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Feature Sorbet| $6
Ask your server for details.
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Lemon Tart| $$8
Short bread crust, filled with housemade lemon curd, finished with fresh berries, and shaved white chocolate.
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Peanut Butter Panna Cotta*| $$8
Peanut butter pudding, finished with espresso chocolate sauce frangelico whipped cream and peanut brittle.
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Southern Italian Maple Walnut Pie*| $8
Sweet southern maple walnut pie, baked in a shortbread crust, finished with fresh whipped cream and salted caramel sauce.
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Tiramisu*| $8
Mocha dipped ladyfingers layered with chocolate Amaretto whipped cream, marscapone mousse & topped with raspberry coulis.
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* Nut Allergy
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